benzyl acetone

Full Material List
4-phenylbutan-2-one

Identifiers

FEMA N/A
CAS 2550-26-7
EINECS 219-847-4
Synonyms
  • benzylacetone
  • 2- butanone, 4-phenyl-
  • methyl 2-phenyl ethyl ketone
  • methyl 2-phenylethyl ketone
  • methyl phenethyl ketone
  • methyl phenyl ethyl ketone
  • phenethyl methyl ketone
  • 4- phenyl butan-2-one
  • beta- phenyl ethyl methyl ketone
  • 4- phenyl-2-butanone
  • 1- phenyl-3-butanone
  • 4- phenyl-butan-2-one
  • 4- phenylbutan-2-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 07.194 4-phenylbutan-2-one
DG SANTE Food Contact Materials N/A
FDA UNII UZM5QH16YW
CoE Number 11182
XlogP3-AA N/A
Molecular Weight 148.20484
Molecular Formula C10 H12 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:medium
  • Substantivity:172 hour(s) at 100.00 %
  • floral balsamic
  • Odor Description:at 100.00 %. floral balsam
Odor floral
floral, balsamic,
Flavor fruity
strawberry,

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Suppliers

Vigon International

BENZYL ACETONE • 502463

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Properties

Food Chemicals Codex Listed No
Appearance colorless to yellow clear liquid to solid (est)
Assay 99.00 to 100.00
Specific Gravity 0.98500 to 0.99100 @ 25.00 °C.
Lbs/Gal (est) 8.196 to 8.246
Refractive Index 1.50900 to 1.51500 @ 20.00 °C.
Melting Point -13.00 °C. @ 760.00 mm Hg
Boiling Point 233.00 to 235.00 °C. @ 760.00 mm Hg
Flash Point 208.00 °F. TCC ( 97.78 °C. )
Acid Value N/A
Vapor Pressure 0.056000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.963 (est)
Soluble In
  • alcohol
  • water, 1625 mg/L @ 25 °C (est)
Occurrence
  • agarwood oil @ 3.50%
  • galangal root oil @ 0.03%