| FEMA | 3698 |
| CAS | 120-11-6 |
| EINECS | 204-370-6 |
| Synonyms |
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| JECFA Food Flavoring | 1268 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 04.018 benzyl isoeugenyl ether |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | 522 |
| XlogP3-AA | 4.10 (est) |
| Molecular Weight | 254.32886 |
| Molecular Formula | C17 H18 O2 |
| Organoleptic Notes |
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| Odor | spicy spicy, balsamic, carnation, magnolia, powdery, |
| Flavor | spicy sweet, powdery, spicy, carnation, floral, balsamic, woody, burnt, wood, |
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Van AromaBenzyl Isoeugenol • CL-803 Benzyl Isoeugenol is an aromatic compound derived from eugenol and benzyl alcohol. It belongs to the class of phenylpropanoids and is common... |
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Vigon InternationalBENZYL ISOEUGENOL • 500869 |
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| Food Chemicals Codex Listed | No |
| Appearance | white to pink crystalline powder (est) |
| Assay | 96.00 to 100.00 sum of isomers |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | 59.00 to 63.00 °C. @ 760.00 mm Hg |
| Boiling Point | 282.00 °C. @ 760.00 mm Hg |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | N/A |
| Vapor Density | N/A |
| logP (o/w) | 4.344 (est) |
| Soluble In |
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| Occurrence |
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