3-benzylidene-2-butanone

FEMA	2734
CAS	1901-26-4
EINECS	217-599-1
JECFA Food Flavoring	821
CoE Number	161
Organoleptic Notes	1. Odor Type: camphoreous fruity berry camphoreous Odor Description:at 100.00 %. fruity berry camphor Odor and/or flavor descriptions from others (if found).
Odor	camphoreous fruity, berry, camphoreous,
Flavor	N/A
Material Notes	Used as a food additive [EAFUS] Flavouring ingredient

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