berry hexanoate

FEMA	N/A
CAS	104986-28-9
EINECS	N/A
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	1. Odor Type: fruity Odor Strength:medium Substantivity:24 hour(s) at 100.00 % fruity floral anisic fresh raspberry jasmin balsamic Odor Description:at 100.00 %. fruity floral anisic fresh raspberry jasminLuebke, William tgsc, (2006) Odor sample from: Vigon International Odor and/or flavor descriptions from others (if found).
Odor	fruity fruity, floral, anisic, fresh, raspberry, jasmin, balsamic,
Flavor	N/A
Material Notes	None found

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