FEMA | N/A |
CAS | 10/3/13 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
|
Odor | smoky smoky, burnt, grilled, leathery, resinous, |
Flavor | N/A |
Material Notes | Only rectified (with fractional distillation under vacuum) oils obtained by destructive distillation of the wood and twigs of Juniperus Oxycedrus L. should be used. Cade Oil is identical to Juniper Tar, obtained by destructive distillation of the wood from Juniperus Oxycedrus, a shrub related to the common juniper. tsca definition 2008: extractives and their physically modified derivatives. juniperus oxycedrus, cupressaceae. |