FEMA | 2244 |
CAS | 8015-88-1 |
EINECS | N/A |
JECFA Food Flavoring | N/A |
CoE Number | 173 |
Organoleptic Notes |
|
Odor | herbal sweet, fresh, herbal, cumin, carrot, green, spicy, |
Flavor | herbal carrot, seed, |
Material Notes | Steam distilled from the dried seeds of Daucus Carota. tsca definition 2008: extractives and their physically modified derivatives. daucus carota, umbelliferae. |