| FEMA | N/A |
| CAS | 6805-41-0 |
| EINECS | 229-880-6 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | pentacyclic triterpene saponins, biosynthesized from protoaescigenin and barringtogenol, occurring in the seeds of aesculus. it inhibits edema formation and decreases vascular fragility. |