(E)-filbertone

Full Material List
(E)-5-methylhept-2-en-4-one

Identifiers

FEMA N/A
CAS 102322-83-8
EINECS N/A
Synonyms
  • (E)- filbertone
  • trans- filbertone
  • (E)- hazeltone
  • trans- hazeltone
  • hept-2-en-4-one, (E)-5-methyl-
  • 2- hepten-4-one, 5-methyl-, (2E)-
  • 5- methyl-(E)-2-hepten-4-one
  • (2E)-5- methyl-2-hepten-4-one
  • (E)-5- methyl-2-hepten-4-one
  • trans-5- methyl-2-hepten-4-one
  • 5- methyl-trans-2-hepten-4-one
  • (2E)-5- methylhept-2-en-4-one
  • (E)-5- methylhept-2-en-4-one
  • trans-5- methylhept-2-en-4-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 8K2S58736F
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 126.19878
Molecular Formula C8 H14 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: nutty hazelnut nutty
  • Odor Description:at 10.00 % in dipropylene glycol. hazelnut nutty
  • Odor and/or flavor descriptions from others (if found).
Odor nutty
hazelnut, nutty,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 98.00 to 100.00 sum of isomers
Specific Gravity 0.84800 to 0.85800 @ 25.00 °C.
Lbs/Gal (est) 7.056 to 7.139
Refractive Index 1.44100 to 1.44500 @ 20.00 °C.
Melting Point N/A
Boiling Point 173.76 °C. @ 760.00 mm Hg (est)
Flash Point 127.00 °F. TCC ( 52.78 °C. )
Acid Value 2.00 max. KOH/g
Vapor Pressure 1.247000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.973 (est)
Soluble In
  • alcohol
  • water, slightly
  • water, 1208 mg/L @ 25 °C (est)
Occurrence
  • hazelnut
  • peanut
  • pumpkin seed