| FEMA | 4271 |
| CAS | 693-54-9 |
| EINECS | 211-752-6 |
| JECFA Food Flavoring | 2074 |
| CoE Number | 11055 |
| Organoleptic Notes |
|
| Odor | floral orange, floral, fatty, peach, |
| Flavor | fermented fermented, cheesy, |
| Material Notes | oakmoss enhancer. Constit. of essential oil of rue (Ruta graveolens) |