(Z)-4-decenal

FEMA	3264
CAS	21662-09-9
EINECS	244-514-5
JECFA Food Flavoring	N/A
CoE Number	N/A
Organoleptic Notes	1. Odor Type: citrus Odor Strength:high ,recommend smelling in a 0.10 % solution or less Substantivity:48 hour(s) at 100.00 % citrus aldehydic orange watery cardamom Odor Description:at 0.10 % in dipropylene glycol. citrus aldehydic orange watery cardamomLuebke, William tgsc, (1993) Odor sample from: Bedoukian Research, Inc.
Odor	citrus citrus, aldehydic, orange, watery, cardamom,
Flavor	citrus zesty, citrus, peel, herbal, fresh, fatty, fruity, floral, watery, aldehydic,
Material Notes	Changes every kind of floral note. Flavouring compound [Flavornet]

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