isobornyl isovalerate

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[(1S,6R)-1,7,7-trimethyl-6-bicyclo[2.2.1]heptanyl] 3-methylbutanoate

Identifiers

FEMA 2166
CAS 7779-73-9
EINECS 231-935-4
Synonyms
  • iso bornyl 3-mehtyl butanoate
  • bornyl 3-methylbutanoate
  • iso bornyl 3-methylbutanoate
  • iso bornyl isopentanoate
  • DL-iso bornyl isovalerate
  • exo- bornyl isovalerate
  • iso bornyl isovalerianate
  • iso bornyval
  • butanoic acid, 3-methyl-, 1,7,7-trimethylbicyclo(2.2.1)hept-2-yl ester, endo-
  • butanoic acid, 3-methyl-, 1,7,7-trimethylbicyclo[2.2.1]hept-2-yl ester, endo-
  • hysterol
  • 3- methyl butanoic acid (1R,2R,4R)-rel-1,7,7-trimethyl bicyclo(2.2.1)hept-2-yl ester
  • exo-3- methyl butanoic acid 7,7-trimethylbicyclo(2.2.1)hept-2-yl ester
  • exo-1,7,7- trimethyl bicyclo(2.2.1)hept-2-yl 3-methyl butanoate
  • (1,7,7- trimethyl-6-bicyclo[2.2.1]heptanyl) 3-methylbutanoate
  • [(1S,6R)-1,7,7- trimethyl-6-bicyclo[2.2.1]heptanyl] 3-methylbutanoate
  • 1,7,7- trimethyl-bicyclo(2.2.1)hept-2-yl 3-methylbutanoate
  • 1,7,7- trimethylbicyclo(2.2.1)hept-2-yl 3-methylbutanoate
  • 1,7,7- trimethylbicyclo[2.2.1]hept-2-yl 3-methylbutanoate
  • iso valeric acid isobornyl ester
  • iso valeric acid, 2-bornyl ester
JECFA Food Flavoring 1394
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.457 isobornyl isovalerate
DG SANTE Food Contact Materials N/A
FDA UNII X58D56297G
CoE Number 452
XlogP3-AA 4.60 (est)
Molecular Weight 238.37062
Molecular Formula C15 H26 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: woody Odor Strength:medium
  • Substantivity: > 168 hour(s) at 100.00 %
  • woody dry valerian root pine camphoreous oily balsamic forest
  • Odor Description:at 100.00 %. woody dry valerian root pine camphoreous oily balsamic forestLuebke, William tgsc, (2021)
  • Odor sample from: Bedoukian Research, Inc.
  • woody cooling pine oily green
  • Odor Description:Woody, mild, cooling and borneol-like with oily and green nuancesMosciano, Gerard P&F 22, No. 3, 47, (1997)
Odor woody
woody, dry, valerian, root, pine, camphoreous, oily, balsamic, forest, cooling, green
Flavor woody
woody, dry, oily, balsamic, camphoreous, pine, oak, wood, spruce, green

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 96.00 to 100.00
Specific Gravity 0.94300 to 0.95500 @ 25.00 °C.
Lbs/Gal (est) 7.847 to 7.947
Refractive Index 1.45800 to 1.46400 @ 20.00 °C.
Melting Point N/A
Boiling Point 266.00 to 269.00 °C. @ 760.00 mm Hg
Flash Point 230.00 °F. TCC ( 110.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.120000 mmHg @ 25.00 °C.
Vapor Density N/A
logP (o/w) 4.889 (est)
Soluble In
  • alcohol
  • water, 0.8885 mg/L @ 25 °C (est)
  • water
Occurrence
  • achillea biebersteinu
  • achillea tenuifolia
  • duran
  • eclipta prostrata
  • lavender oil spike spain @ 0.17%
  • pinus mugo
  • tanacetum macrophyllum
  • valerian root oil
  • valeriana sisymbriifolia