| FEMA | N/A |
| CAS | 814-80-2 |
| EINECS | 212-406-7 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes | |
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Antioxidant, buffer, dough conditioner, yeast nutrient, firming agent, preservative used in food and beverages and other food uses. Dietary supplement (Ca source) Calcium lactate is a white crystalline salt made by the action of lactic acid on calcium carbonate. It is used in foods (as a baking powder) and given medicinally. Its E number is E327. |