| FEMA | N/A |
| CAS | 10101-39-0 |
| EINECS | 233-250-6 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes |
|
| Odor | N/A |
| Flavor | N/A |
| Material Notes | A hydrous or anhydrous Ca silicate with varying proportions of CaO and SiO2 is used as an anticaking agent in foodstuffs |