FEMA | 3742 |
CAS | 72881-27-7 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 327 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 08.068 dec-(5- and 6)-enoic acid |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 8H370297TA |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 170.25186 |
Molecular Formula | C10 H18 O2 |
Organoleptic Notes |
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Odor | waxy waxy, buttery, oily, creamy, dairy, green, lactonic, plum, skin, |
Flavor | creamy creamy, fatty, buttery, oily, dairy, waxy, lactonic, cheesy, |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 95.00 to 100.00 sum of isomers |
Specific Gravity | 0.91600 to 0.94500 @ 25.00 °C. |
Lbs/Gal (est) | 7.622 to 7.863 |
Refractive Index | 1.44700 to 1.46000 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 299.00 to 301.00 °C. @ 760.00 mm Hg |
Flash Point | 309.00 °F. TCC ( 153.89 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.010000 mmHg @ 20.00 °C. |
Vapor Density | N/A |
logP (o/w) | 3.8 |
Soluble In |
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Occurrence |
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