| FEMA | N/A |
| CAS | 4075-81-4 |
| EINECS | 223-795-8 |
| JECFA Food Flavoring | N/A |
| CoE Number | N/A |
| Organoleptic Notes | |
| Odor | N/A |
| Flavor | N/A |
| Material Notes | Antimicrobial agent used as preservative in bread, cheese and other foods |