FEMA | N/A |
CAS | 1934-21-0 |
EINECS | 217-699-5 |
JECFA Food Flavoring | N/A |
CoE Number | N/A |
Organoleptic Notes |
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Odor | N/A |
Flavor | N/A |
Material Notes | an anionic, hydrophilic azo dye with an orange-yellow color used in fabrics, foods and cosmetics, and as a biological stain. Colour additive for desserts, candies, preserves, beverages, prepared meats and canned and frozen vegetables. Putative food allergen |