FEMA | N/A |
CAS | 512-13-0 |
EINECS | 208-135-9 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | UJ108AQX3M |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 154.25266 |
Molecular Formula | C10 H18 O |
Organoleptic Notes |
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Odor | earthy earthy, woody, clean, cooling, camphoreous, pine, eucalyptus, green, herbal, minty |
Flavor | camphoreous camphoreous, cooling, pine, earthy, minty, citrus, lime, spicy, |
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Food Chemicals Codex Listed | No |
Appearance | white powder (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.94300 @ 25.00 °C. |
Lbs/Gal (est) | N/A |
Refractive Index | 1.46500 @ 20.00 °C. |
Melting Point | 37.00 to 39.00 °C. @ 760.00 mm Hg |
Boiling Point | 202.00 to 203.00 °C. @ 760.00 mm Hg |
Flash Point | 167.00 °F. TCC ( 75.00 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.069000 mmHg @ 25.00 °C. (est) |
Vapor Density | 5.3 ( Air = 1 ) |
logP (o/w) | 2.550 (est) |
Soluble In |
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Occurrence |
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